Consumed in great quantities, loved by all, the flaky dough and flavorful fillings beckon you to eat yet another one, the irresistible Boreka. Borekas are usually a savory but occasionally sweet filled turnover. There are many kinds of dough and infinite variety of fillings. Various versions can be found in Turkey, in Israel and [...]
Filed under: Appetizers, Baking, Cookbook, Holidays, Rosh Hashanah, Sephardic, Uncategorized | Tagged: Boreka, cheese and potato boreka, cheese pastry, feta cheese, kaseri cheese, Sephardic, Shabbat Lunch, Turkish | 2 Comments »
